Wednesday, November 16, 2011

Eggnog French Toast!

Here is a simple idea to spice up your morning French Toast! Around the Holiday season when they are selling Eggnog, Silk nog, or pumpkin spice milk just add a little to your egg mixture and there you have it, Eggnog French Toast! If you have never made french toast before I will tell you my normal recipe for our family of four.

Mix 3 eggs in a bowl, add about a half a cup of eggnog, and whisk together. Dip your bread into the mixture on both sides, one piece at a time. This makes about 6 pieces of french toast. Cook on a skillet or hot pan with just a little butter and as it's cooking add a dusting of Cinnamon!
Such a simple suggestion but the eggnog really adds to the flavor and is a family favorite around the holidays!


  1. YUM! I love it when eggnog finally hits the shelves - so many ways to enjoy it! I really loving the Rice milk eggnog...I think I'm going to use it to make my pumpkin pies this year.

  2. Kate, that is a great idea!!! I have been struggling with changing my pumpkin pie recipe!!! It's a family favorite and I don't want let people down this year!!! I was thinking coconut milk but maybe I'll do a nog instead!!!

  3. This sounds OH soo delicious. We've switched to almond milk in our home and love the flavor in most things. I can't wait to try out this recipe. My husband is a HUGE egg nog fan, and I can't wait to surprise him with breakfast in bed with you egg nog french toast!


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